For this week’s Food Tech lesson: Peanut Butter Loaf*. No yeast. No eggs. It smells heavenly and tastes absolutely fantastic.
*Recipe to follow tomorrow.
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For this week’s Food Tech lesson: Peanut Butter Loaf*. No yeast. No eggs. It smells heavenly and tastes absolutely fantastic.
*Recipe to follow tomorrow.
This West London Life 
I shall be at my desk waiting for the teacher to start the lesson bright and early tomorrow!
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It’ll be live at 7 am … I hope you won’t be disappointed!
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TBC seems quite pleased with his assignment – an A+for sure.
Oh another recipe for yeastless bread – thank you. Mr Man does like peanut butter cookies, so I imagine Peanut Butter Bread will be a winner.
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The Brainy One’s only complaint was that it didn’t enough peanut butter in it!
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That’s a sure way to get us all back here tomorrow. I have been on a binge of peanut butter fudge during the lockdown, and this looks to be healthier. Although if the recipe proves not to be, that won’t stop me from trying it.
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It’s quite a light loaf and not excessively peanut buttery … delicious all the same,
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It looks yummy! And what a great photo of TBC – goodness he’s growing up!
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He’s not that much shorter than me now – I may be looking up at him by the end of the year!
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Looks amazing! Great photo and TBC looks so pleased with his work too! Sounds like his ‘teachers’ gave it top marks for taste as well!
Thank you for sharing the recipe too, may have to try making this one – love peanut butter.
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I hope you like it!
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