December Daily, 5th | Redder Than Red Cranberry Sauce

One of my simplest Christmas traditions.
I knock out a big batch of cranberry sauce (I use Nigella’s recipe),
decant it into sterilised old jam and Branston jars, add ribbon 
and a circle of Christmas-themed scrapbook paper.
I keep the biggest jar and we give the rest away as gifts. 

5 thoughts on “December Daily, 5th | Redder Than Red Cranberry Sauce

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